Slow Cooker Chicken Breast Recipes With Cream Cheese

close up of crack chicken in slow cooker

collage of photos of crack chicken for pinterest

Slow Cooker Crack Chicken has everything that is good and addicting in it! Filled with bacon, cheese, cream cheese, and ranch dressing mix.

Who doesn't love a recipe with cream cheese in it! If you have extra cream cheese also try my olive garden chicken pasta or artichoke mushroom chicken.

shredded creamy chicken with bacon and cheese on top.

I finally got around to trying this Slow Cooker Crack Chicken recipe. My neighbor told me about this crack chicken, though she makes instant pot crack chicken.

This crack chicken recipe is a creation by Shelly from the website Cookies and Cups. I am so glad I gave this recipe a try the flavors go so good together and go great over white rice which helps take away a bit of the saltiness.

raw chicken with ranch dressing mix and 2 blocks of cream cheese top.

How to make Crack Chicken:

I start with chicken thighs instead of breasts. I feel the thighs have more moisture, and the overall dish turns out decadent with the thighs. I also only use one ranch packet to cut back on the sodium.

You will need these ingredients:

  • Chicken thighs – trim off excess fat
  • Ranch dressing seasoning mix (can use dip mix if that's what you have)
  • Cream cheese
  • Cheddar cheese
  • Cooked bacon
  • Green onions
cooked chicken, ranch dressing and cream cheese in slow cooker.
  • Add the chicken to the slow cooker.
  • Top with the ranch packet and cream cheese. Wait to add the other ingredients.

How long do I cook?

  • Place the lid on the slow cooker
  • Cook on low for 7 hours and do not open the lid during the cooking time.
Finished crack chicken in slow cooker with bacon, cheese and green onion on top.
  • After the cooking time is up, shred the chicken with 2 forks. I do this right in the slow cooker, no need to remove the chicken and dirty a plate.
  • Add the cooked bacon then top with the cheddar cheese. Place the lid back on to let the cheese melt. Sprinkle over green onions if desired.
shredded creamy chicken with cheese, bacon and green onion on top, in the slow cooker.

What to serve this with

  • Over white rice (my favorite option)
  • Eat it as is if you are on a low carb or keto diet
  • Over-toasted hamburger buns
  • Mashed potatoes
  • Inside of baked potatoes
  • With crackers; serve as a dip
  • Add a salad on the side with any of the above options
shredded chicken with cheese on top over rice on plate.

This dish is so rich and creamy! I am dreaming about making it again this week. Such a fun recipe to try for a Sunday dinner or even to entertain guests. Give this recipe a try and let me know how you like it. Have a great week.

crack chicken over rice with salad on side on speckled plate

Here are my other favorite slow cooker chicken recipes:

  • Slow Cooker Mississippi Chicken
  • Slow Cooker Chicken with Bacon Gravy
  • Slow Cooker Root Beer Chicken
  • Slow Cooker Chicken Pot Pie
  • Slow Cooker Basil Chicken
  • Slow Cooker Hot Chicken

Want to make more magic in your crockpot? Stay up to date and subscribe to my newsletter and follow along on Facebook, Instagram, Pinterest and YouTube.

shredded creamy chicken with bacon and cheese on top.

  • Slow Cooker – 4 quart or larger

  • 2 lbs. boneless skinless chicken thighs (trim off excess fat if desired)
  • 1 oz. packet ranch seasoning mix
  • 16 oz. cream cheese
  • 8 slices bacon (sliced, cooked and drained)
  • 1 1/2 cups shredded cheddar cheese
  • 1/2 cup sliced green onions
  • Add the chicken thighs to the slow cooker. Sprinkle over the ranch seasoning mix. Place the cream cheese on top of the chicken.

  • Cover and cook on LOW for 7 hours without opening the lid during the cooking time.

  • Shred the chicken, I do this right in the slow cooker with 2 forks. Stir the cooked cream cheese into the shredded chicken and also stir in the bacon. Spread out into an even layer. Sprinkle over the cheese. Cover for 10 more minutes to allow the cheddar cheese to melt.

  • Serve over rice and sprinkle over the green onions. Enjoy! Other great ways to serve is over a baked potato or on sandwich rolls.

Prevent your screen from going dark

Can I use chicken breasts in this recipe?

Yes, chicken breast do work with this recipe if you prefer them.

Can I use more than 2 lbs of chicken?

More chicken can be used in this recipe without changing the other ingredients and still will turn out great!

Can I make this spicy?

Use a spicy ranch packet or add 1 jalapeno to this recipe for added spice.

Calories: 690 kcal | Carbohydrates: 7 g | Protein: 44 g | Fat: 53 g | Saturated Fat: 26 g | Cholesterol: 275 mg | Sodium: 1102 mg | Potassium: 583 mg | Sugar: 2 g | Vitamin A: 1430 IU | Vitamin C: 1.6 mg | Calcium: 297 mg | Iron: 1.9 mg

Nutrition info is auto-generated. This information is an estimate; if you are on a special diet, please use your own calculations.

I want to see your photos! Tag me on Instagram @themagicalslowcooker

FREE EMAIL SERIESSLOW COOKER SECRETS

Get Sarah's tricks to delicious and hands-free cooking!

Slow Cooker Chicken Breast Recipes With Cream Cheese

Source: https://www.themagicalslowcooker.com/slow-cooker-crack-chicken/

0 Response to "Slow Cooker Chicken Breast Recipes With Cream Cheese"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel